August 8, 2019
Try It Now – Flower School In Pembrokeshire
Diana Woolf learns how to make a pretty wreath on an absorbing floristry workshop on the Pembrokeshire coast
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Arts & Crafts
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May 24, 2019
Make your own beeswax food wraps
Get cling film out of your fridge or lunch box with these pretty sustainable wraps you can easily make yourself. WORDS Juliet Bawden Photographs Antonia Attwood Anyone reading the news must be aware that we…
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April 30, 2019
Try it now – fish printing in Cornwall
Caroline Wheater tries her hand at a simple Japanese printing technique, taught by an accomplished artist at her North Cornwall studio The Japanese technique of Gyotaku or ‘fish rubbing’ – also known as ‘fish printing’…
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April 2, 2019
Make your own seagull cushion cover
Learn how to create a cushion cover inspired by seabirds
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March 5, 2019
Try it now: Painting in St Ives
Paul Miles takes up his pencils and paintbrushes at a weekend art school in St Ives, learning how to make marks, sketch and compose an artwork en plein air… It is a lazy cliché to…
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February 18, 2019
Make your own coiled rope basket
This handy item is quick and easy to make, and will be perfect for storing all your crafting fabric remnants
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January 22, 2019
Celebrating Valentine’s Day with beach art
Artist spotlight on Mawgan Porth...
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January 15, 2019
Make your own coastal tassel wall hanging
Create a coastal boho vibe in your home with this beautiful decoration. By Juliet Bawden
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December 7, 2018
Try it now: Handmade Coastal Christmas Crackers
Why not have a go at making your own for a personal touch on the Christmas table? Here’s how to make your own Coastal Christmas Crackers… Making your own Christmas crackers is very easy and…
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October 16, 2018
Make your own beachcomber’s mirror
Update and breathe fresh life into an old mirror, using only sea-washed wood and a glue gun. Words: Juliet Bawden.
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February 28, 2018
10 Best Cornish Galleries
Immerse yourself in Cornwall’s creative scene at the many inspiring visual art venues dotted around the county’s dramatic coastline. Words: Alex Reece
