February 2, 2016
Coastal Cuisine: St Petroc’s Bistro, Padstow
Alex Fisher eats at St Petroc’s Bistro in Padstow, Cornwall
Advertisement
February 2, 2016
Alex Fisher eats at St Petroc’s Bistro in Padstow, Cornwall
January 12, 2016
It’s time for a seafood change. We give you tips for sourcing, buying, and eating sustainable seafood. Words: Anna Turns
October 23, 2015
Part memoir, part recipe book, The Ninth Wave by an award-winning chef on the Isle of Mull, tells the story how she fell in love with a local fisherman and the island’s stunning natural produce.…
October 13, 2015
Add a seasidey flavour to the festive season with the finest hand-crafted beers, spirits and wines produced around our shores. Words: Alex Reece
May 22, 2015
Alex Fisher visits Zacry’s at the Watergate Bay Hotel in Cornwall.
May 1, 2015
We’ve rounded up our favourite characterful cafés to complete a great day out, from vintage tea rooms to bookish coffee shops. Words: Alex Reece
April 20, 2015
Celebrated chef Mark Hix gives coast Editor Alex Fisher a lesson in mackerel fishing and reveals why he is expanding his coastal businesses. Photographs: Paul Ryan-Goff
February 23, 2015
Editor Alex Fisher eats at The Gallivant, Camber Sands WHET MY APPETITE Owner Harry Cragoe has transformed this restaurant with rooms since he took it over. A strong advocate of local, seasonal, high quality food, the…
February 4, 2015
Coast Editor Alex Fisher eats at The Chimney House in Brighton, Sussex WHET MY APPETITE This venue really lives up to the title gastro pub, with fish from neighbouring Newhaven, fruit and veg from local…
January 16, 2015
Coast Editor Alex Fisher heads to Rick Stein’s Padstow Seafood School for a crash course in preparing, cooking… and tasting… shellfish. Photos: Paul Pyan-Goff
Make Coast part of your 2025 - subscribe today and save up to 70%!
Subscribe today and save up to 75%! - buy for someone special or treat yourself this Christmas 🎄