February 23, 2016
Coast Character: Jude Kereama
Chef and Great British Menu competitor Jude Kereama on the charm of Cornwall’s villages and seaside foraging. Interview: Gabrielle Jaffe. Photograph: Matthew Fox
Advertisement
Coast Editor
-
-
February 22, 2016
Hot Hotel: The Royal Hotel, Isle of Wight
Alex Fisher spends the night at The Royal Hotel, an elegant stay in Ventnor on the Isle of Wight
-
February 22, 2016
Coast Beach Clean 2016
Join the coast team for a day at the seaside in association with Joules
-
February 17, 2016
Coastal Cuisine: La Reunion Restaurant, Guernsey
Gabrielle Jaffe eats at La Reunion Restaurant, Cobo Bay, Guernsey
-
February 16, 2016
Step-by-Step Guide: Cast Seashell Candle
Transform shells found on the beach into eye-catching design elements and striking table centrepieces with this simple mould-making technique. Words and photographs: Shore Cottage Studio
-
February 16, 2016
10 Best Gallery Cafés by the Sea
When checking out the latest exhibitions around the coast, stop for an artisan coffee or a cream tea at one of these seaside gallery cafés. Words: Alex Reece
-
February 11, 2016
Top 5 UK Surf Spots
Surfers Against Sewage (SAS) Campaigns Director and keen surfer Andy Cummins reveals his top spots for surfing around the UK coast
-
February 10, 2016
The Coastal Gardener: February
Coast columnist and ITV’s Love Your Garden presenter Frances Tophill reveals the gardening tasks you should put your hand to in February to get ahead for the rest of the year
-
February 5, 2016
Colours of Cornwall: An Exhibition
The latest collaboration to hit the St Ives Arts Club is a celebration of all things coastal. Here, artists Alison Dupernex and Sharon McSwiney reveal the when, where, why and how. Words: Madeleine Barber
-
February 2, 2016
Coastal Cuisine: St Petroc’s Bistro, Padstow
Alex Fisher eats at St Petroc’s Bistro in Padstow, Cornwall
-
February 2, 2016
Walk of the Week: Whistling Sands
Walk on Whistling Sands at Porthor on the Llyn Peninsula, Gwynedd. Words: Alex Reece
