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October 26, 2023
SPONSORED Regal Fish have been delivering the highest quality and responsibly sourced seafood to UK households for over 30 years. They are now giving you access to their incredible products and delivering them to your…
August 2, 2023
Su Carroll brushes up on her kitchen skills in search of the perfect cookery course, exploring the UKs top coastal cookery schools. If you’re anything like me, you have hundreds of cookery books and still…
August 2, 2023
What could be more dramatic than the thundering seas and moody skies of the south west coastline in autumn? ABI MANNING, editor of the Trencherman’s Guide, reveals some of the best gourmet getaways and south…
August 2, 2023
JENNY JEFFERIES is a passionate campaigner for us all to eat more sustainable seafood…as she reveals here upon publication of her latest sustainable seafood cookbook. Eighty per cent of our fish is exported; as islanders,…
July 5, 2023
This month MARTIN DOREY is thinking about what the height of the season means and how our eating habits can support the coastal towns and villages we visit. As we race headlong into what the…
May 24, 2023
Su Carroll rounds up the best activities to do and things to see close to the coastline this June – from secret gardens to a week of wine! 1. FESTIVAL OF BRITTEN Aldeburgh Festival in…
February 15, 2023
The South West is a mecca for coffee fans who enjoy imbibing excellent brews in beautiful places. KATHRYN LEWIS, editor of the Independent Coffee Guide series, shares her ultimate coastal coffee road-trip itinerary for caffeinated…
December 6, 2022
“If food waste were a country, it would be the third largest emitter of greenhouse gases on the planet. Freezing fish extends its shelf life and makes it easy to knock up a delicious, sustainable…
October 17, 2022
Words by Alex Fisher WHET MY APPETITE. Recently taken over by new owners, this family-run hotel has two restaurants, Karrek and The Brasserie, overseen by executive chef Guy Owen, previously at The Idle Rocks. Karrek…
October 11, 2022
The Oyster & Fish House, Lyme Regis, Dorset. Words by Alex Fisher WHET MY APPETITE. Owned by renowned chef Mark Hix, this wonderful restaurant serves the best locally caught fish and seafood from a truly stunning…
October 5, 2022
Word by Alex Fisher WHET MY APPETITE. Sometimes overlooked by those new to the Cornish holiday scene, Bude is a bustling town on the north coast, with sandy, surfing beaches and a tidal pool. Just…
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